Emerald Mountain Veal Op Rib

Emerald Mountain Veal OP Ribs are prime, melt-in-your mouth quality and flavoursome to the core.

Always lean, sweet and tender our ribs are a gourmet’s delight.

Whether you cook your OP ribs in a rack of meat or as individual cuts, this premium veal always delivers a creamy, sweet, taste sensation.

Our veal ribs are always tender, full of flavour and succulent.

Our veal ribs come from specially selected premium vealers ensuring consistently outstanding eating quality.

Cooking Concepts

BBQ

Pan Fry

Grill

Crumbed Veal Rib w/ Lemon Anchovy Butter

Ingredients

1/4 cup plain flour, 1 1/2 tablespoons olive oil, 8 (about 80g each) veal leg steaks, 3/4 cup marsala, 1 1/2 tablespoons extra light thickened cream

Recipe

pound cutlet

soak cutlet in milk for 2-4 hours

whip butter, anchovy, lemon, salt, pepper, olive oil for side garnish

dip cutlet into egg wash

mix together parsley, parma, salt, pepper & bread crumbs

cover cutlet in bread crumb mix

hot pan add butter and olive oil

pan fry both sides until golden brown

serve with anchovy butter and check of lemon

 

Farming Region

 

About Emerald Mountain

Emerald Mountain is Australia’s largest family owned producer of premium veal and beef for both domestic and international markets.

“Consumers deserve top quality veal, which boats tenderness, freshness and all natural flavours.” – Paul Kasparian.

To guarantee each cut of premium Emerald Mountain Veal, Rose Veal and Beef adheres to the highest standards including consistent colour, flavour and quality, all Emerald Mountain meat is subject to stringent multi stage quality control procedures including chiller assessment and boning table inspection.

We believe Emerald Mountain Veal is the most succulent, tender and tastiest Veal on the market and our commitment to maintaining the highest possible standards of quality and consistency enables us to deliver the exceptional veal cuts that our customers want.

 

 

Emerald Mountain Cuts

 

Emerald Mountain Beef Butt Tenderloin

The gold standard of beef cuts from the most tender part of the cow that…

Emerald Mountain Beef Op Ribs Primal

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Emerald Mountain Beef Rump Primal

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Emerald Mountain Beef Shortloin

The loin yields the most tender and flavoursome meat and is a Superstar within our…

Emerald Mountain Veal Backstrap

Our Emerald Mountain Veal Backstrap is consistently pale pink in colour, tender and full of…

Emerald Mountain Veal Op Rib

Emerald Mountain Veal OP Ribs are prime, melt-in-your mouth quality and flavoursome to the core.…

Emerald Mountain Veal Op Rib Primal

Our ribs are A1 quality and prepared in a variety of ways to meet the…

Emerald Mountain Veal Rump

We believe our hormone-free, succulent rumps to be the sweetest, choicest veal cut of all.…

Emerald Mountain Veal Rump Primal

Sweet and succulent in taste our milk-fed veal primal rumps are of premium quality and…

Emerald Mountain Veal Scotch

Emerald Mountain Veal Scotch Fillet is tender, tasty and terrific. Our veal scotch fillets come…

Emerald Mountain Veal T-Bone

This is the same quality veal you'll find featured in fine dining restaurants across Australia.…

Emerald Mountain Veal Tenderloin

Our well-planned feeding and finishing consistently produces the leanest, most tender veal available. We know…

Paddock 2 Plate

Grange Foods has been building its own unique farming and process centers in each of the remote highland breading areas across Australia.

Grange Foods is the only online meat retailer in Australia which is completely vertically integrated throughout the supply chain owning and operating our own farms, processing centers, nationwide cold storage centers, as well as our own wholesale and retail distribution network.

At our farms we carefully breed and raise the cattle in the most natural and sustainable way, hormone free and MSA compliant, before transporting them directly to one of our processing facilities for packaging. From there the meat is transported with our own refrigerated trucks to one of our inner city cold storage centers for next day deliver to your plate.

The feedback and experience gained from over 20 years of sustainable cattle farming and the know-how and resulting improvements in meat quality enables us to raise cattle and produce meat of the utmost quality and consistency.

At Grange Foods we believe Paddock 2 Plate is a world class direct cattle farming and distribution model. We also believe improving quality and freshness is of long term benefit to all.

 
 
 
 
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