River Tree Cube Roll

Our strong emphasis on the well-being of our livestock ensures our veal cube rolls stand out from the rest.

The taste, texture and juiciness of our cube roll satisfies the most discerning of our customers.

Our veal cube rolls are prepared from the rib set of a calf removing the eye muscle portion in one piece.

Serve whole or slice into juicy veal steaks. Excellent value when entertaining a crowd.

Roast whole for a luxurious roasted meat or portioned for the classic "scotch fillet" steak.

         

Cooking Concepts

 

 

 

Roast

 

Spit Roast

Swiss style beef cube roll

 

 

Ingredients

1 kg beef cube roll cut, 2 tsp. olive oil, 1 red onion finely sliced, 2 medium carrots peeled and diced, 2 cloves garlic, finely diced, Salt and pepper, 1 can diced tomatoes, 2 tablespoons of tomato paste, 1 cup beef broth, 1 teaspoon of dried oregano

Recipe

Heat oil in a deep saucepan and add onions and carrots, and sauté until onions are tender. Stir in garlic, tomato paste, beef broth, and oregano and cook 1-2 minutes longer.

Lightly sprinkle all sides of cube roll with salt and pepper and quickly sear in a frypan to seal in the juices.

Place meat on top of onions and carrots. Pour tomatoes over the meat.

Reduce heat to medium, cover and simmer for 1½ hours.

Serve over rice, potatoes, or noodles.

 

Farming Region

 

About River Tree

 

 

Australia’s favourite grass fed yearling beef, full of flavour, hormone free and 100% Australian premium quality.

“Notably lighter in colour with an all-natural taste - succulent, tender, worldclass yearling beef.

River Tree yearling is grass-fed beef that delivers a succulent, tender and tasty eating experience to customers across the globe. Our processing facility inspects every single cut of beef to ensure consistent colour, texture and a premium flavour.

River Tree is a recognised leader in its field producing only export quality yearling beef that is tender and naturally tasty. All our cattle are free to roam lush green pastureland, graze at their own leisure and remain strictly hormone growth promotant free.

 

 

River Tree Cuts

 

River Tree Butt Tenderloin

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River Tree Cube Roll

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River Tree Rump Primal

Our River Tree Premium Primal Rump cuts are the pièce de résistance of fine dining.…

Paddock 2 Plate

Grange Foods has been building its own unique farming and process centers in each of the remote highland breading areas across Australia.

Grange Foods is the only online meat retailer in Australia which is completely vertically integrated throughout the supply chain owning and operating our own farms, processing centers, nationwide cold storage centers, as well as our own wholesale and retail distribution network.

At our farms we carefully breed and raise the cattle in the most natural and sustainable way, hormone free and MSA compliant, before transporting them directly to one of our processing facilities for packaging. From there the meat is transported with our own refrigerated trucks to one of our inner city cold storage centers for next day deliver to your plate.

The feedback and experience gained from over 20 years of sustainable cattle farming and the know-how and resulting improvements in meat quality enables us to raise cattle and produce meat of the utmost quality and consistency.

At Grange Foods we believe Paddock 2 Plate is a world class direct cattle farming and distribution model. We also believe improving quality and freshness is of long term benefit to all.

 
 
 
 
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